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Kale PakkavadaPakkavada is a spicy and crunchy teatime snack from the kitchen of Kerala. It is also called in various names as Ola pakkavada, ribbon pakavada etc. Pakkavada is made using a sevanazhi having a special mould which has a cut through which the dough comes out in the shape of a ribbon. So the name "ribbon pakkavada". This is a recipe for all the spicy food lovers and I am sure that you will try it out once you taste it.
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